1 can cream of chicken soup
1/2 onion
1 small can green chili
1 chicken
1 pkg. tortillas
grated cheese

Boil chicken, remove bones, cut or shred. Mix green
chili, soup and chicken for sauce. Fry tortillas. Chop onion.
Layer cheese and onion, tortillas and sauce. Cover with
additional sauce. Bake at 350 degrees until bubbly.